May 24-Gone Vegan!? Now What? (A/TX)

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May 24-Gone Vegan!? Now What? (A/TX)

80.00

New to the vegan world and wondering how to make all the meals that looks so tasty on Instagram? Let’s do it! In this class we will cover all the vegan basics from building a colorful and nutritious plate to making sure you really do get enough protein and B12. We will create 2 meals, talk through how to stock your vegan pantry and how meal prepping can make life easier. Come Hungry! All the apps will be vegan and ready for you!

 You will leave class with heavy servings of each dish - enough for 2-3 meals. Please bring storage containers from home to cut down on waste, but I’ll have extra if needed. Class is BYOB so let’s celebrate.

May 24| 6:30-9:00 BYOB

Class will be held in a private kitchen in the Barton Hills Neighborhood. Address will be provided 24-48 hours prior to class. No refunds given, but you may  transfer your spot with notice. 

About Sandy Caglia: A private chef and real estate agent, Sandy is on a mission to help Austin “Be home for dinner.” She has always loved being in the kitchen whether to cook a meal for loved ones or remodel the floor plan. Sandy’s happiest memories are of friends and family around a big dinner table laughing with their mouths full. So she made it her job to help people make these precious memories too. 

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