Jan. 11 | Sushi 101 | H/TX

sushicarl.jpg
sushicarl.jpg

Jan. 11 | Sushi 101 | H/TX

70.00

Sushi 101 classes are basic sushi classes that provide a fundamental course.  It is a 2-hour review of the crucial factors in making quality sushi at home and learning how to make a variety of sushi options - sushi rice, nigiri sushi and 2 forms of sushi rolls. 

This class ensures that every student gains a firm understanding of quality sushi, allowing them to make great sushi at home.

Jan. 11 | 6:30-8:30 PM | BYOB

Class located in the Museum District of Housotn at aaCooks home. Class is non-refundable but substitutions welcomed.

Carl was born and raised in New Orleans, Louisiana.  After he and his wife, Sonya, lost their home and possessions during Hurricane Katrina, they moved to Houston to start an entirely new life.  While learning his way around the city, he stopped at his first Houston-based sushi spot and sampled the lunch menu...and it was awful.  Soon after the experience, he founded an organization dedicated to learning and understanding sushi - the Sushi Club of Houston.  In 12 years, it became the largest sushi-based organization in the United States; possessing more than 17,344 members. 

​Thanks to his own organization, he slowly developed a passion for searching and discovering the finest sushi available (in Houston and beyond).  Today, he spends half of this time visiting sushi spots across the United State (and in Japan), documenting his best recommendations for quality sushi.

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